When we visited Tsukiji fish market for the first time we wanted to have breakfast there, but long ques at the small restaurants and our poor knowledge of the Japanese language removed that idea from our mind.
But we’re so lucky as to have met our friends from Cafemiffy who took us for breakfast this Christmas. They took me and Father bunny to a very special restaurant in a rainy and misty day (much better than a sunny day for this experience).
A small restaurant, only a bar, and behind it two sushi master using their knifes and the best fish you can imagine and have.
The different flavours, the different textures, the atmosphere, the perfect rice, a nice Japanese tea, the colors…
If you have the opportunity to go there you’ll be spoiled forever.
